Iron & Manganese in Water: What You Need to Know
Common Contaminants: Iron and manganese are naturally occurring minerals often found in private water supplies, causing water quality issues.
Prevalence: Iron is typically present in higher concentrations than manganese.
Taste and Odor: These minerals create a noticeable metallic taste in water.
Staining Effects: Iron causes orange-brown stains, while manganese leaves darker black stains on fixtures and laundry.
Forms: Both minerals can exist in soluble (dissolved) or insoluble (particulate) forms.
Regulatory Standards: National guidelines set maximum levels at <0.2 mg/L for iron and <0.05 mg/L for manganese.
How Deltaflow Treats Iron & Manganese in Water
Filtration Solutions: Iron and manganese are effectively removed through advanced filtration systems tailored to your water’s needs.
pH Considerations: Optimal iron removal occurs around pH 7, while manganese removal is most effective above pH 8.
Oxidation Process: Converting soluble iron and manganese to insoluble forms through oxidation is often necessary for efficient filtration.
Self-Cleaning Technology: Our systems feature automated daily cleaning cycles to maintain peak performance and longevity.
Multi-Media Systems: Deltaflow’s single-vessel solutions address hardness, iron, and manganese simultaneously, provided water chemistry is within the ideal range.
Preventing Damage: Without treatment, iron and manganese buildup can clog pipes and create stubborn deposits that are difficult to remove.
